Technologies by Crem Tech™
At Crem, technology is designed with a purpose: to improve coffee quality, consistency, workflow, and ease of use. Every innovation is developed to solve real challenges and help coffee professionals perform at their best.
Traditional Espresso
Thermo Brew Group (TBG)
Thermo Brew Group is Crem’s thermosiphonic brewing system, designed to maintain temperature stability and extraction consistency across different operating conditions.
By reducing temperature variation between idle periods and peak demand, it helps deliver reliable espresso quality from the first shot to the last. The result is improved workflow, greater energy efficiency, and dependable performance throughout the day.
SmartSteam
SmartSteam simplifies milk preparation by automating temperature and foam control while maintaining barista-level quality.
Users can select recipes, customize milk textures, and switch between different steaming modes to suit their menu and workflow. Integrated auto-cleaning helps maintain hygiene while ensuring reliable performance day after day.
Smart Boiler Filling
Smart Boiler Filling is an intelligent boiler management system designed to maintain stable pressure and temperature throughout service.
By optimizing the filling process, it helps avoid interruptions during extraction, protects key heating components, and supports reliable machine performance even during busy periods.
Capsule Solution
Crem’s Capsule Solution allows operators to benefit from the speed and simplicity of capsules without compromising on professional coffee service.
Available on selected models, it supports efficient workflows, automatic capsule ejection, and compatibility with major capsule systems, providing flexibility for offices, hospitality, and self-service environments.
Filter coffee
ThermoKinetic
ThermoKinetic Technology continuously regulates brewing temperature and extraction parameters throughout the brewing cycle.
Using intelligent temperature management and PID control, it maintains ideal brewing conditions to achieve consistent extraction, balanced flavor development, and excellent cup clarity. Certified by the ECBC (European Coffee Brewing Centre), it meets the industry’s highest standards for brewing performance and extraction quality.
Prosumer
Low Flow Pressure Profiling
Low Flow Pressure Profiling allows users to fine-tune extraction through precise control of water flow and pressure.
Whether adjusting parameters manually or using preset profiles, LFPP enables greater customization and helps unlock the full potential of different coffees, roast styles, and brewing preferences.
Gradual Soft Pre-Infusion
Gradual Soft Pre-Infusion slowly wets the coffee bed before full brewing pressure is applied.
This controlled start helps reduce channeling and promotes more even extraction, resulting in improved balance, greater consistency, and a more refined espresso profile.
Digital
Kitchen Connect
Connects equipment, data, and users in one platform, providing real-time visibility into machine performance, usage, and maintenance needs. Designed to simplify operations, improve consistency, and support better business decisions.
Contact us for espresso machine solutions
Get in touch with us to discover how we can help you to identify the best espresso machine for your business needs.